Colorful Fruit Kabobs with 2-Ingredient Dip
Colorful fruit kabobs paired with a fluffy cream cheese and marshmallow dip. Perfect for parties, summer snacks, or a lighter treat kids love!
Ingredients
- 30 skewers
- 1 pineapple
- 1/2 seedless watermelon
- 1 cantaloupe
- 2 lb grapes
- 1 lb strawberries
Dip
- 13 oz marshmallow fluff
- 8 oz cream cheese
Instructions
- Soak the skewers in a cookie sheet filled with water while you prepare the fruit.
- Wash and cut the fruit (besides the grapes) into large chunks.
- Remove the skewers from the water.
- Poke the fruit onto the skewers into a pattern.
- Enjoy immediatly or refrigerate.
Dip
- Place 8 oz. cream cheese and 13 oz. marshmallow fluff into the bowl of a standing mixer.
- Beat with the flat beater attachment until smooth. You will have to stop the mixer and scrap the bowl a couple times between beating to make sure you don't end up with clumps.
- Dip the fruit into your simple dip!
Nutrition
Calories: 134kcal Carbohydrates: 29g Protein: 2g Fat: 3g Saturated Fat: 2g Polyunsaturated Fat: 0.2g Monounsaturated Fat: 1g Cholesterol: 8mg Sodium: 31mg Potassium: 237mg Fiber: 1g Sugar: 22g Vitamin A: 1190IU Vitamin C: 32mg Calcium: 24mg Iron: 1mg