Double Muddy Buddies (with peanut chocolate clusters)
Finally, a Muddy Buddy recipe that has the right ratio. Instead of snacking on plain cereal, delight in the peanut butter, chocolaty goodness.
Ingredients
- 8 cups corn Chex cereal
- 3 cups chocolate chips
- 1 ½ cup creamy peanut butter
- 4 tbsp unsalted butter
- 1 tsp vanilla extract
- 1 ½ cup powder sugar
Instructions
- Measure 8 cup Chex cereal out in a very large bowl (preferably one with an air-tight lid)
- In a medium sauce pan over medium-low heat melt the 4 tbsp butter
- Add the 3 cups chocolate chips & 1 ½ peanut butter and stir into the melted butter until everything is combined and melted.
- Once all the ingredients are melted and smooth, stir in 1 tsp vanilla
- Pour the mixture over the measured cereal and stir with a large wooden spoon until all the cereal is coated. Stir gently so that you don't break the cereal.
- Pour 1 ½ powdered sugar on top of the cereal and shut the container with the lid; shake the powdered sugar until all the cereal is dusted and no longer sticky. If your bowl does not have a lid, you can stir the powdered sugar in until all the cereal is coated. Add more sugar as needed.
- Enjoy
Video
Nutrition
Calories: 235kcal Carbohydrates: 27g Protein: 3g Fat: 13g Saturated Fat: 6g Polyunsaturated Fat: 2g Monounsaturated Fat: 4g Trans Fat: 0.1g Cholesterol: 4mg Sodium: 115mg Potassium: 141mg Fiber: 1g Sugar: 18g Vitamin A: 313IU Vitamin C: 2mg Calcium: 46mg Iron: 2mg