Easy Homemade Jalapeño Aioli with Fresh Lime

Here’s a close-up shot from above: a white bowl packed with creamy jalapeno aioli sitting on a light wooden table, with a bit of bread peeking in at the edge.

Easy Homemade Jalapeño Aioli with Fresh Lime

Prep Time: 10

Servings:

Whip up this creamy, spicy Jalapeño Aioli in minutes! Made with mayo, fresh jalapeño, garlic, and lime, it's the perfect bold sauce for tacos, burgers, cheesesteak, and more.

Ingredients

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Instructions

Add all the ingredients to a blender: 3/4 cup mayo, 1 jalapeño (seeds removed), 1 tsp minced garlic, 1 tsp lime juice and 1/2 tsp fine sea salt.
Blend until smooth.

Nutrition

Calories: 72kcal Carbohydrates: 0.2g Protein: 0.1g Fat: 8g Saturated Fat: 1g Polyunsaturated Fat: 5g Monounsaturated Fat: 2g Trans Fat: 0.02g Cholesterol: 4mg Sodium: 139mg Potassium: 5mg Fiber: 0.03g Sugar: 0.1g Vitamin A: 16IU Vitamin C: 1mg Calcium: 1mg Iron: 0.03mg