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–+ servings
A round sugar cookie with a thick swirl of light pink frosting sits on parchment paper, looking totally delicious.

Sugar Cookie Frosting

Author: Madison Reid
Total Time: 15 minutes
Prep Time: 15 minutes
Servings: 24
This rich, fluffy sugar cookie frosting blends butter, cream cheese, and three extracts for a crave-worthy finish that spreads or pipes like a dream.

Ingredients

  • 1 cup unsalted butter
  • 8 ounces cream cheese
  • 5 cups powdered sugar
  • 1/2 tsp vanilla extract
  • 1 tsp coconut extract
  • 1 tsp almond extract

Instructions

  • In a standing mixer combine cream cheese and butter until softened
  • Add sugar and extracts, mix until fully combined
  • Turn speed up to medium high and whip for 2 minutes, until lighter in color and texture
  • Pipe or spread this frosting all over your sugar cookies

Nutrition

Calories: 199kcal Carbohydrates: 26g Protein: 1g Fat: 11g Saturated Fat: 7g Polyunsaturated Fat: 0.4g Monounsaturated Fat: 3g Trans Fat: 0.3g Cholesterol: 30mg Sodium: 31mg Potassium: 16mg Sugar: 25g Vitamin A: 363IU Calcium: 12mg Iron: 0.03mg
Course: Dessert