White Chocolate Frosting
This easy white chocolate frosting is the perfect pair with almost any treat! Add to your cake, your cookie or your brownie.
Ingredients
- 6 ounces white chocolate chips 1/2 of a bag
- 1/4 cup heavy whipping cream
- 2 cups unsalted butter
- 6 cups powdered sugar
Instructions
- In a microwave safe bowl combine chocolate chips and cream. Microwave for 30 seconds, stir, then microwave for another 30 seconds. Stir until the chocolate comes together & is fully melted
- In a standing mixer combine butter and powdered sugar, pour the warm chocolate mixture into the mixer
- Mix on medium high speed for 2 minutes until the frosting is lighter in color and texture
- Frost and fill all your desserts with the yummy chocolate frosting
Nutrition
Calories: 598kcal Carbohydrates: 68g Protein: 1g Fat: 37g Saturated Fat: 23g Polyunsaturated Fat: 1g Monounsaturated Fat: 10g Trans Fat: 1g Cholesterol: 90mg Sodium: 19mg Potassium: 56mg Fiber: 0.03g Sugar: 67g Vitamin A: 1023IU Vitamin C: 0.1mg Calcium: 41mg Iron: 0.1mg